Main Courses

Traditional Italian chunky minced beef served with spaghetti. ...Details

Spaghetti with egg, parmesan and ham in a fresh creamy sauce. ...Details

Traditional meat lasagne served with chips. ...Details

Fettuccine pasta tossed in a creamy Romano cheese sauce. ...Details

Sautéed fillet of chicken stuffed with garlic butter,mushroom and peppers in tomato marsala wine sauce. ...Details

Pan seared, crusted chicken breast baked with tomato sauce and mozzerela. ...Details

Diced chicken cooked with broccoli and fresh pesto in a white wine sherry sauce, served with tagliatelle. ...Details

Breast of chicken charcoal grilled, stir fried servedwith tomato sauce with peppers, onions, mushrooms and garlic. ...Details